Balsam fir & cranberry festive blend La pincée® Boisée is a blend of Malabar pepper, slightly salted and sweetened with Quebec cranberries and fresh balsam fir. A seasoning ideal for wild meats. It can also...
Fine & fancy Curry La pincée® Bombay is a blend of 12 finely ground herbs and spices and celery seeds that brings freshness to the composition. To flavour your favourite foods with Indian flavours. Perfect...
Festive six spice blend A tasty blend of six freshly ground spices, brought together to create incredible aromatic desserts! Perfect pairings Flavor gingerbread, shortbread cookies, gingerbread men, bread pudding. On pancakes, waffles, buns, scones. On...
Fine & fancy sugar La pincée Sucrée is a precious sugar with a refined taste, skillfully combining lavender, cayenne and vanilla, will add a sweet touch to your most ordinary dessert or dish. The differently...